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Studies warn of the harmful effects of recreational use of drugs for erectile dysfunction associated with alcohol consumption.

A new study, involving Brazilian researchers, points out that wine can modulate the intestinal microbiota, potentially favoring the reduction of oxidative stress.

A study points to possible associations between the microbiome-gut-brain axis and alcohol compulsion by young heavy drinkers.

Advances in the health area and the implementation of preventive measures for HIV infection have reduced the detection of new cases of seropositive patients

A study showed that people who consumed light and moderate alcoholic beverages had a reduced risk of developing heart disease caused by stress.

Study found a correlation between decreased brain volume and alcohol consumption. Read our text to better understand what this means!

 

Research carried out by Ipec showed that there is a lack of knowledge among the interviewees and this affects the prevention of harmful use of alcohol

On October 16th, World Food Day is celebrated. See how alcohol consumption, especially abusive consumption, can harm nutrient absorption.

With the increasing popularity of non-alcoholic beers, the question arises about what role they play in the habit of consuming alcohol: do they serve as substitutes or as a gateway to drinks with a higher alcohol content?

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